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Forum / Mid-Week Meals View full thread →
tesoro Apr 2, 2007

Grill...anything. It's quick & delish. If I'm planning on grilling, i try to marinate the meat/veggies the night before. I make mexican, a lot. My favorite quick mexican dish I make is Nachos......

web-toedchloe Apr 2, 2007

Do you have a good fajita recipe? Donovan loves those, but I can never get the spices right. Mexican isn't my forte.

tesoro Apr 2, 2007

No, I don't. I've made fajita's before, but cheated and used the McCormick seasoning packet. They are good, but the packets can sometimes be too salty.

web-toedchloe web-toedchloeOG 2001

Fiddlesticks! Did you use chicken or steak? Donovan likes steak, but I can't figure out the best way to pan fry it with the veggies and seasoning without overcooking it and making it tough.

tesoro tesoroOG 2001

I've done chicken & steak. I use flank steak...but pound it out so it's nice and thin, and cut it into thin strips. If you don't pound it out to get rid of some of that connective tissue, it is a bit chewy. Pounding works well, and helps get your aggression out. haha

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