It's not pasta sauce, but it's sauce related. Yes, here it is, my meatball recipe: Ingredients: 1/3 lb. ground beef 1/3 lb. ground pork 1/3 lb. ground veal 1/3 c. milk about 5 slices cru...
I'm sure I've mentioned this before, but it is so yummy to put cheese in the center of a meatball. A little cube of mozzarella or provelone. Mmm Mmm!
bah! I'm like a 3 hour drive from NY now so I can't get them either.
Man. I had quite an awful experiance making them one time. It was the first time i did it, and had no idea how involved it was making the risotto from scratch...and we were having company over...(people that had never come over before) when they got there, the kitchen was a wreck and i was literally in tears. But man, they were good. haha