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tesoro Aug 27, 2007

So I made meatballs and sauce last week, and i think i have perfected my meatballs. First off, i really prefer just using beef. second, i used all fresh herbs, and much more onion then i did before...

fivezero fivezeroOG 2003 funny ·

if you didn't pat yourself on the back so much, i'd be more excited to say that this sounds really, really delicious

tesoro tesoroOG 2001 ·

haha, sorry. i was a little full of myself. it's just that, i'm italian, and to not make really good meatballs is a pretty embarrassing thing! i was a little overly excited. :-X

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