Trifle
n.
1. Something of little importance or value.
2. A small amount; a jot.
3. A dessert typically consisting of plain or sponge cake soaked in sherry, rum, or brandy and topped with layers of jam or jelly, custard, and whipped cream.
normal people would put the word with the defination so other normal people can understand...
woah, did you just call me weird?