taco shells for tacos: all you do is put cooking oil (your choice) in a frying pan, make sure the whole bottom of the pan is covered w/oil. turn on the heat on a low to medium setting, take o...
Oh........ wait, I thought you were talking about how to make the tortillas themselves, like mix the flour, water and corn meal. My bad.
lol sometimes you are such a food snob i would like to reach through the internet and smack you. Obviously shes talking about making homemade shells. But thank you for making it OVERLYclear, lol ...
I legitimately misunderstood. And I'm proud of being a food snob. Enjoy your hot pockets, I'll be having homemade tomato sauce, roast lamb and risotto.
bro... lets compare.... hot pocket-y goodness in 1 min 30 seconds... or slaving over a stove for an hour plus... hmmmmm what shall i choose.... they both come out the same when they're done... no?
So.... you're saying that the majority of the population wants their food fast, no matter how it tastes? Maybe the majority of lazy men feel that way. Man, Ian leaves and you're trying to start fights.
how is this a fight? It is a calm discussion about how i am right and you are wrong....lol