Reminds me of a dessert i bring... that people believe... I make, well I sort of make it...

It is my version of a trifle. (with no canned stuff, puke)

Sliced semi-stale (important) pound cake, sprinkled with a sweet sherry, layered with fresh sliced strawberries and vanilla pudding cups, repeat a couple of times, then top with whipped cream, garnish with a few whole strawberries. Longer you keep it in the fridge the better, overnight helps, but I am a procrastinator, so that doesn't happen.

RAVE reviews, but keep away from small children, depending how much sherry U use.. I am kinda liberal with it. That makes it an adult only dessert. :-)