no rice. how do you do your meat-ground or chunks? i like it chunky.
If I'm lazy, I'll do ground, but I really want to switch to the realm of chuck. It's just a pain to trim off the fat.
but it's so worth it! come on you can do it. do it!
Hahaha - Yeah, I'm gonna.
It's pretty unanimous that everyone likes rice, huh? I really like it too!