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Forum / Mid-Week Meals View full thread →
web-toedchloe Apr 11, 2007

One of my favorite grilled meals is sausage and peppers. First, put your favorite sausage on the grill at about medium high flame. Next, slice peppers and onions and toss them with olive oil, sal...

tesoro Apr 11, 2007

do you do the veggies on heavy tin foil? or do you cut up the peppers & onions after they come off the grill?

web-toedchloe web-toedchloeOG 2001

I slice them and put them directly on the grill. The smoky grill marks are my favorite part! I keep the stem of the onion intact so it doesn't fall apart; I just trim off the little "hairs" on it.

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