I got an Italian Ice that was left on my desk when I got back from lunch... it was perfect since its like 100 degrees outside!
OH YUM! my fav is gelato....OMG the best!!!
I made chocolate hazelnut gelato with nutella on sunday - so incredibly yummy. I think I'll have that for dinner. :)
OMG SOOOOO YUM! is it hard to make?
Not hard, just time consuming. I used an everyday italian recipe:
The recipe says to cook the custard on a really low temperature, stirring constantly until it thickens, and said that would take 7-10 minutes. It took 30 minutes of stirring for mine to thicken, so that was a little annoying. (Also, you need an ice cream maker.)
ever have gelato in an ice cream sandwhich? it's on real bread! the bread is served warm and fresh. so good!